Shingleback Haycutters

Rose 2018

$18.00

 

 

NEW VINTAGE RELEASE

Tasting Note

Pale salmon pink. Lifted aromas of crushed cranberries are enhanced by notes of lemon blossom and talc. Bright raspberry, strawberry and citrus flavours are defined by subtle earthy textures and a lingering fresh natural acidity.

 

Very limited quantity, available only at First Choice and Vintage Cellars stores.

 
2017-HC-Salmon-Rose-285x805.jpg

Awards

 

Bronze medal:

  • 2018 Royal Queensland Wine Show, class 31
  • 2018 Melbourne International Wine Competition
  • 2018 Sydney Royal Wine Show, class 21



















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Technical Details

Variety 78% Pinot Noir
  16% Shiraz
  6% Grenache
Region 60% McLaren Vale
  40% Adelaide Hills
Alcohol 11.9%
pH 3.24
TA 5.5 g/L

 


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